The puff pastry ties with olives and peppers are tasty and scenic snacks, perfect for aperitifs, buffets, or unique appetizers.
Perfect for Father’s Day but for any other occasion, these savory snacks are easy and quick to prepare, they are also ideal for enriching the bread basket or as a delicious salty snack.
Cooking in the air fryer will allow you to save time, but if you need to prepare many, you can easily bake them.
You can also vary the vegetables, using what you have in the fridge, zucchini, carrots, or others. The result will be amazing anyway.
Prepare plenty because they will disappear in no time.
And speaking of tasty snacks, you might be interested in:
- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 20 Minutes
- Portions: 10 Pieces
- Cooking methods: Oven, Air Fryer
- Cuisine: Italian
- Seasonality: Father's Day
Ingredients
- 1 roll puff pastry
- 1 egg yolk
- 10 olives (pitted)
- Half bell pepper
- 1.75 oz mozzarella for pizza (grated)
- to taste salt
- to taste dried parsley
- A few sprays extra virgin olive oil
Tools
- Air Fryer
- Cookie Cutter tie
Steps
Unroll the puff pastry and with the help of a tie-shaped cookie cutter make 10 shapes.
Place them in the removable tray of the air fryer and brush the surface with the beaten egg yolk.
Place an olive on the knot and with the bell peppers cut into strips, form the classic diagonal stripes.
Distribute the grated mozzarella on each tie, salt, sprinkle with dried parsley and spray the extra virgin olive oil.
Cook in the air fryer at 329°F for 15 minutes.
Our puff pastry ties with olives and peppers are ready to be served hot or cold.
Happy Father’s Day.
If you liked this recipe, you might be interested in:
5 Elegant Snacks for a Christmas Aperitif
Storage and Tips …
Store covered with aluminum foil or with a cake cover.
Consume immediately or at most the next day.
Follow me on TikTok, FACEBOOK or on YOUTUBE for more recipes or videos.
To return to Home click HERE
FAQ (Questions and Answers)
Can I use other vegetables instead of peppers and olives?
Of course! You can use zucchini, grilled eggplants, sun-dried tomatoes, or spinach. Choose vegetables that do not release too much water during cooking.
Does the puff pastry have to be rectangular?
No, but the rectangular shape is more convenient for cutting and forming the “ties”. The round shape works too with a bit of adjustment.
Can they be prepared in advance?
Yes, you can prepare them a few hours in advance and store them in the fridge. Cook them just before serving to keep them crispy.
