
- Difficulty: Very easy
- Cost: Affordable
- Preparation time: 10 Minutes
- Portions: 6
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Storage and tips…
For brushing, you can use milk instead of egg
You can replace cooked ham with salami, pancetta, or mortadella
Try filling with provolone instead of cheese slices
If you don’t have time to cut the pastry into strips, you can simply cover with the entire pastry
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