Spinach Risotto

  • Difficulty: Easy
  • Cost: Cheap
  • Preparation time: 5 Minutes
  • Portions: 4
  • Cooking methods: Other
  • Cuisine: Italian
  • Seasonality: All seasons

Storage and Tips

Store in the fridge covered with plastic wrap

Consume within 2 days

For a tastier version, you can add grated provola cheese at the end of cooking, resulting in a stringy rice that children also love

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