- Difficulty: Very easy
- Cost: Economical
- Preparation time: 15 Minutes
- Portions: 4
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Storage and Tips …
Store in the fridge in an airtight container.
Consume within 2/3 days
If you prefer thin vegetables, you can slice them with a mandoline.
You can substitute white eggplants with purple ones
You can add some ham and cheese on the slices and continue cooking for 2 minutes
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This recipe contains one or more affiliate links
This recipe contains one or more affiliate links
