Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
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Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Appetizers
QUICK Parmesan FLOUR RINGS recipe
Appetizers
POLENTA CROSTINI WITH CREAMY MUSHROOMS
Appetizers
Savory Pumpkin, Mushroom, and Bacon Tart
Appetizers
,
Savory Pies
GASTRONOMIC PANETTONE stuffed without rising
Appetizers
Savory Strudel with Stracchino, Mortadella, and Pistachio Crumbles
Appetizers
Steamed Fresh Cotechino: How to Cook it to Perfection
Appetizers
,
Second Courses
,
Unique dishes
MINI PIZZAS WITH MORTADELLA and PROVOLA in a pan
Appetizers
Christmas Appetizer in a Glass
Appetizers
PUFF PASTRY TREE with RAPINI and PROSCIUTTO
Appetizers
Savory Pie with Pumpkin, Potatoes, and Speck
Appetizers
,
Savory Pies
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