Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Appetizers
FOLDED NEAPOLITAN KISSED PIZZA filled
Appetizers
,
Leavened
Artichoke Pâté
Appetizers
,
Basic preparations
,
Main courses
,
Sauces and Condiments
,
Sauces and Gravies
Crepe Millefeuille for Appetizer
Appetizers
Pasqualina Pie (savory pie with ricotta and spinach)
Appetizers
FARINATA WITH HERBS
Appetizers
,
Savory Pies
Cauliflower Fritters or Calabrian Patties Recipe
Appetizers
PUFF PASTRIES with COLD CUTS and cheeses
Appetizers
SICILIAN CAULIFLOWER MEATBALLS
Appetizers
,
Second Courses
Kale and Potato Balls, Soft with a Cheesy Core!
Appetizers
,
Second Courses
Baked Potato and Cheese Donuts
Appetizers
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