Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Appetizers
Stuffed and Breaded Pumpkin Slices
Appetizers
,
Second Courses
Crostini with Creamed Codfish
Appetizers
Stockfish or Salt Cod Salad with Olives
Appetizers
St. Martin’s Mushroom Fritters
Appetizers
Savory Biscuits with Olives and Capers
Appetizers
Crepe Rolls with Grilled Zucchini, Ham, and Robiola
Appetizers
Gypsy-Style Roasted Potatoes
Appetizers
,
Side Dishes
Stockfish or Salted Codfish Fritters
Appetizers
Savory Pie with Puff Pastry, Ricotta, and Spinach
Appetizers
,
Savory Pies
,
Unique dishes
Cherry Mozzarella and Cherry Tomato Salad with Celery
Appetizers
,
Salads
,
Second Courses
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