Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Appetizers
Light Wild Asparagus Omelette in Pan or Oven
Appetizers
,
Savory Pies
,
Second Courses
Smoked Salmon on a Bed of Arugula and More
Appetizers
,
Salads
,
Second Courses
Bresaola, Arugula, and Parmesan
Appetizers
,
Salads
,
Second Courses
Sicilian Fried Artichokes
Appetizers
,
Side Dishes
Jerusalem Artichoke Pancakes with Olives and Sun-Dried Tomatoes
Appetizers
Braised Cauliflower, Sicilian Recipe
Appetizers
,
Side Dishes
Avocado and Pistachio Mousse
Appetizers
,
Sauces and Condiments
,
Sauces and Gravies
Quick Lasagna Cups
Appetizers
,
Main courses
,
Unique dishes
Savory Mini Cakes with Beets
Appetizers
,
Savory Pies
Fish Croquettes with Béchamel and Rice
Appetizers
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