Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Appetizers
Classic Fried Zeppole, No Rising
Appetizers
,
Leavened
,
Pizzas and Focaccia
Christmas Tree Puff Pastry Pizzas
Appetizers
Salmon Roll with Peppers
Appetizers
beef salad
Appetizers
Russian Salad with Tuna and Eggs
Appetizers
Caramelized Tropea Onions – for Christmas with Honey
Appetizers
,
Sauces and Condiments
,
Sauces and Gravies
,
Side Dishes
Potato Salad with Tuna and Hard-Boiled Eggs
Appetizers
,
Side Dishes
,
Unique dishes
MILLET BALLS WITH CAULIFLOWER, SUN-DRIED TOMATOES AND CAPERS
Appetizers
,
Second Courses
Savory Appetizer Logs for Christmas and Christmas Eve
Appetizers
Smoked Swordfish Carpaccio with Orange
Appetizers
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