Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Appetizers
QUICK SAVORY LUNA PARK FRITTERS
Appetizers
Crispy and Quick Unleavened Mother-in-Law’s Tongues for Appetizers
Appetizers
,
Leavened
Sautéed Oyster Mushrooms in a Pan
Appetizers
,
Side Dishes
5-MINUTE PANZEROTTI with SAUSAGE and Provola
Appetizers
RUSTIC with SAUSAGE provola and speck
Appetizers
,
Unique dishes
Piedmontese Giardiniera
Appetizers
,
Sauces and Condiments
,
Sauces and Gravies
,
Side Dishes
Polenta Crostini with Broccoli and Anchovies
Appetizers
,
Second Courses
Savory Filled Puff Pastry Hearts
Appetizers
PUFF PASTRY BRAID with ARTICHOKES and speck
Appetizers
,
Unique dishes
SAVORY POLENTA TART WITH RADICCHIO AND SMOKED CHEESE
Appetizers
,
Second Courses
,
Unique dishes
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