Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Appetizers
PUFF PASTRY FLATBREAD WITH SPECK AND ARUGULA
Appetizers
,
Unique dishes
Red Tropea Scallions in Sweet and Sour Sauce
Appetizers
,
Side Dishes
Roman-Style Rice Stuffed Tomatoes
Appetizers
,
Main courses
,
Rice and Cereals
,
Unique dishes
Summer Omelette Flatbread with Feta and Cherry Tomatoes in Air Fryer
Appetizers
,
Second Courses
Mozzarella Roll with Ham and Cherry Tomatoes in Oil
Appetizers
Pizza Rolls with Eggplants
Appetizers
Zucchini alla Scapece
Appetizers
,
Side Dishes
ROSEMARY AND BACON BREADSTICKS
Appetizers
Summer Savory Cream Tart without Eggs
Appetizers
Sicilian Eggplant and Ham Meatballs
Appetizers
,
Second Courses
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