Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Appetizers
Bruschetta with Eggplant Cream and Fresh Tomatoes: Quick Summer Recipe
Appetizers
CONFIT CHERRY TOMATOES
Appetizers
,
Salads
,
Side Dishes
Flavorful Pan-Fried Zucchini with Miso and Burrata
Appetizers
,
Second Courses
,
Side Dishes
TUNA and Provola PANZEROTTI
Appetizers
Prosciutto and Zucchini Rolls
Appetizers
,
Second Courses
Grilled Eggplants with Ricotta, Cherry Tomatoes, and Pesto – A Fresh and Flavorful Appetizer
Appetizers
Zucchini and Feta Skewers in a Pan
Appetizers
,
Second Courses
Air Fryer Roasted Pepper Salad
Appetizers
,
Side Dishes
Bresaola Tortelloni
Appetizers
Salad with Shrimp, Cherry Tomatoes, Mushrooms, and Parmesan
Appetizers
,
Salads
,
Second Courses
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