Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
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Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Basic preparations
Pea Cream
Appetizers
,
Basic preparations
,
Sauces and Condiments
,
Side Dishes
Vegetarian Ragù
Basic preparations
,
Sauces and Condiments
,
Sauces and Gravies
ZUCCHINI CREPES the simple and perfect recipe
Basic preparations
How to Store Wild Garlic?
Basic preparations
,
Sauces and Condiments
Zucchini, Ricotta, and Mint Pesto
Basic preparations
,
Sauces and Condiments
,
Sauces and Creams
,
Sauces and Gravies
Béchamel (classic)
Basic preparations
,
Sauces and Condiments
Quick and Light Vegetable Broth with Seasonal Vegetables
Basic preparations
,
Sauces and Condiments
,
Sauces and Gravies
,
Soups
Cooking Peeled Red Lentils | Simple, Digestible, and Light Basic Recipe
Basic preparations
,
Soups
Soft Chickpea Flour Crepes
Basic preparations
Crazy dough with extra virgin olive oil
Basic preparations
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