Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Basic preparations
Roasted Zucchini Lemon and Mint Pesto
Basic preparations
,
Sauces and Condiments
BABAGANUSH the Original Recipe Easy and Quick
Appetizers
,
Basic preparations
,
Sauces and Condiments
,
Sauces and Gravies
Air Fryer Granola
Basic preparations
,
Spoonable ideas
,
Sweets and Desserts
Shortcrust Pastry for Sal de Riso’s Pastiera
Basic preparations
,
Sweets and Desserts
Vegan and Light Spinach Crepes
Basic preparations
CHOCOLATE SHORTCRUST
Basic preparations
,
Cakes
,
Cookies
,
Sweets and Desserts
OVIS MOLLIS PASTRY, with hard-boiled yolks, perfect for cookies
Basic preparations
Wild Garlic – RECIPES
Basic preparations
Olive Oil Shortcrust Pastry Without Yeast Perfect for Pastiera
Basic preparations
Potato Flatbreads
Basic preparations
,
Savory Pies
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