Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Fresh pasta
Spinach Maltagliati
Basic preparations
,
Fresh pasta
Stuffed Pasta with Ricotta and Salmon in Butter and Sage
Fresh pasta
,
Main courses
Artichoke and Walnut Crêpes
Fresh pasta
,
Main courses
TROFIE WITH SPECK AND WALNUTS the creamiest and tastiest you’ve ever tasted
Fresh pasta
,
Main courses
The Salmon Lasagna Pie
Fresh pasta
,
Main courses
Ricotta and Spinach Cannelloni
Fresh pasta
,
Main courses
Baked Trofie with Pumpkin Ragù
Fresh pasta
,
Main courses
Cannelloni with Potatoes and Sausage
Fresh pasta
,
Main courses
Cold Pasta for Buffet
Fresh pasta
,
Main courses
,
Unique dishes
Liquid Amatriciana Ravioli
Fresh pasta
,
Main courses
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