Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Fresh pasta
GRANDMA’S RICOTTA GNOCCHI
Fresh pasta
,
Gnocchi
,
Main courses
Egg Reginette
Basic preparations
,
Fresh pasta
Ricotta and Spinach Cannelloni Crepes with Tomato Sauce
Fresh pasta
,
Main courses
Baked Orecchiette in White Sauce
Fresh pasta
,
Main courses
Homemade Cocoa Tagliatelle
Fresh pasta
,
Main courses
Lasagna with Potatoes, Sausage, and Mushrooms
Fresh pasta
,
Main courses
COLORFUL STUFFED RAVIOLI: HOMEMADE FRESH PASTA
Fresh pasta
,
Main courses
Homemade Creamy Vegetable Broth Raviolini
Fresh pasta
,
Main courses
,
Soups
Ossobuco alla Romagnola with Egg Macaroni
Fresh pasta
,
Sauces and Gravies
,
Second Courses
Leek and Taleggio Lasagna
Fresh pasta
,
Main courses
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