Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Fresh pasta
Ricotta Gnocchi
Fresh pasta
,
Gnocchi
PASTA ROLL with Pumpkin and Taleggio
Fresh pasta
,
Main courses
Agnolotti del Plin in Broth
Fresh pasta
,
Main courses
Agnolotti del Plin with Butter and Sage
Fresh pasta
,
Main courses
Stuffed Quadrucci
Fresh pasta
,
Main courses
Typical Sunday Lunch at Grandma’s
Fresh pasta
,
Main courses
,
Pasta
,
Sauces and Condiments
,
Sauces and Gravies
,
Second Courses
,
Unique dishes
PASSATELLI IN BROTH
Fresh pasta
,
Main courses
Lasagna Casserole with Blue Fish
Fresh pasta
,
Main courses
,
Pasta
,
Unique dishes
TORTELLI WITH TAIL (Turtèi cun la cùa)
Fresh pasta
,
Main courses
Egg Tagliatelle with Quick Ragù
Fresh pasta
,
Main courses
,
Pasta
,
Sauces and Condiments
,
Sauces and Gravies
,
Unique dishes
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