Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Fresh pasta
Pumpkin and Sausage Lasagna
Fresh pasta
,
Main courses
Norma Lasagna in Jar Cooking
Fresh pasta
,
Main courses
Artichoke and Robiola Lasagna
Fresh pasta
,
Main courses
Malloreddus alla campidanese
Fresh pasta
,
Main courses
Lasagna in a Jar with Zucchini and Salmon
Fresh pasta
VEGETARIAN CANNELLONI WITH RICOTTA AND SPINACH
Fresh pasta
Baked Lasagna
Fresh pasta
,
Main courses
Fresh Egg Pasta
Fresh pasta
,
Main courses
Cannelloni with Ricotta and Swiss Chard: Soft, Flavorful, and Homemade
Fresh pasta
,
Main courses
Grandma’s Meat Tortelli
Fresh pasta
,
Main courses
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