Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Leavened
Tasty Spelt Flour Flatbreads
Bread
Oil Rolls
Bread
,
Leavened
Kamut and Rosemary Flatbread
Leavened
Bread with Senatore Cappelli Durum Wheat
Bread
,
Leavened
Durum Wheat Focaccia Stuffed with Asparagus and Turkey Ham
Leavened
,
Pizzas and Focaccia
Natural Leavening Olive Oil Tarallini with Fennel Seeds
Appetizers
,
Leavened
Pizza with Smoked Scamorza Cheese, Modena Ham, and Rosemary
Leavened
,
Pizzas and Focaccia
Pizza with Fresh Summer Green Salad and Tuna in Oil
Pizzas and Focaccia
Ricotta and Spinach Panzerotti
Appetizers
,
Leavened
Super Soft Banana Chiffon Cake
Sweet leavened products
,
Sweets and Desserts
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