Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Leavened
Greek Koulouri with Sourdough
Bread
,
Leavened
,
Sweet leavened products
HOMEMADE CROUTONS for SALADS
Appetizers
,
Bread
,
Salads
Ultra Soft Focaccia in Air Fryer
Pizzas and Focaccia
FOLDED MINI PIZZAS: Soft, Gooey, and Perfect for Every Occasion
Leavened
,
Pizzas and Focaccia
Chicken Sandwich
Bread
,
Leavened
Hawawshi: The Egyptian Stuffed Sandwich
Bread
,
Unique dishes
Medfouna, the Berber Pizza
Bread
,
Pizzas and Focaccia
,
Second Courses
,
Unique dishes
Savory Tart in Air Fryer with Homemade Shortcrust Pastry
Pizzas and Focaccia
,
Savory Pies
Zhingyalov Hats, the Armenian Herb-Stuffed Bread
Bread
Summer Pizza, the pizza with fresh toppings for the summer
Leavened
,
Pizzas and Focaccia
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