Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
Turkish Ciorba – Red Lentil Soup
Main courses
,
Soups
LIGHT RECIPES after holidays FIRST COURSES
Main courses
Orange, Carrot, and Lemon Risotto (ACE)
Main courses
,
Rice and Cereals
Seafood chowder (United Kingdom)
Main courses
,
Second Courses
,
Unique dishes
Radicchio, Speck, and Gorgonzola Ravioli
Fresh pasta
,
Main courses
Baked Pasta with Sausage and Ham
Main courses
,
Pasta
Neapolitan Maltagliati
Main courses
,
Pasta
Pasta with Zucchini and Creamy ‘Nduja
Main courses
,
Pasta
,
Soups
Gratin Pasta
Main courses
BEANS, SAUSAGE, AND MUSHROOM SOUP
Main courses
,
Soups
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