Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
SULTAN’S COUSCOUS
Appetizers
,
Main courses
,
Pasta
,
Rice and Cereals
,
Unique dishes
Rice Timbale with Cabbage
Main courses
,
Rice and Cereals
,
Sauces and Condiments
,
Sauces and Gravies
Belgian Endive Cream Soup
Main courses
,
Soups
Baked Pasta with Radicchio and Leeks
Main courses
,
Pasta
Baked Pasta Frittatas
Appetizers
,
Main courses
,
Pasta
Pressure Cooker Artichoke Risotto
Main courses
,
Rice and Cereals
Fava Beans and Chicory, a Traditional Dish Full of Flavor!
Main courses
,
Soups
Cannelloni with Meat Sauce
Main courses
,
Pasta
Ravioles with Castelmagno
Gnocchi
Whole Wheat Gnocchi with Champignon Mushrooms
Gnocchi
,
Main courses
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