Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
Homemade Colored Fresh Pasta with Natural Colors
Fresh pasta
,
Main courses
Orecchiette with Artichokes and Taleggio
Fresh pasta
,
Main courses
Couscous with Vegetables and Shrimp
Main courses
,
Unique dishes
Gluten-Free Gnocchi with Bean Flour
Gnocchi
Pasta with Broccoli and Sausage
Main courses
,
Pasta
Pumpkin Soup with Hazelnuts
Main courses
,
Soups
,
Unique dishes
Pasta with Potatoes, Porcini Mushrooms, and Smoked Provola Cheese
Main courses
,
Pasta
Chickpea Gnocchi
Fresh pasta
,
Main courses
Lentil Pasta with Mushrooms and Peas
Main courses
,
Pasta
Half Rigatoni with Eggplants, Sun-dried Tomatoes, and Ricotta
Main courses
,
Pasta
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