Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
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Sweets and Desserts
Unique dishes
Course:
Main courses
Tasty and Cheesy Baked Anelletti Light
Pasta
Pasta with Walnuts and Saffron
Main courses
,
Pasta
Cauliflower Cream – LIGHT and complete
Soups
Pasta with Cherry Tomatoes and Black Olives: the Simple and Delicious First Course that Tastes Like Summer
Main courses
,
Pasta
Venere Rice with Mussels and Shrimp
Main courses
,
Rice and Cereals
Whole Wheat Pasta with King Oyster Mushrooms
Pasta
Fragrant and Tasty Light Sage Pesto
Main courses
,
Pasta
,
Sauces and Condiments
,
Sauces and Gravies
Pasta Soup with Tenerumi Sicilian Recipe
Pasta
Pasta and Peas in Microwave Jar Cooking
Pasta
Potato Gnocchi with Tuna and Anchovy Sauce: a Quick and Tasty Main Course
Gnocchi
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