Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
Tuna, Arugula, and Cheese Pasta
Main courses
,
Pasta
Baked Gnocchi
Gnocchi
,
Main courses
Filling, Light, and Tasty Millet and Legume Soup!
Main courses
,
Rice and Cereals
,
Soups
Whole Wheat Couscous with Legumes and Vegetables
Main courses
,
Pasta
,
Rice and Cereals
,
Unique dishes
Orecchiette with Cauliflower and Peas
Fresh pasta
,
Main courses
Risotto alla Carbonara
Main courses
,
Rice and Cereals
Penne with Vodka – a revisited recipe
Pasta
Artichoke and Bacon Risotto
Main courses
,
Rice and Cereals
Polenta with Smoked Provola and Bacon
Main courses
,
Rice and Cereals
,
Second Courses
Rolled Lasagna Pie
Fresh pasta
,
Main courses
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