Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
Light Pasta and Cauliflower
Pasta
Cannelloni with Radicchio and Taleggio
Fresh pasta
Handmade Cannelloni
Fresh pasta
,
Main courses
Lentil and Potato Cream Soup
Main courses
,
Soups
Rice with Shrimp
Rice and Cereals
Baked Anelletti with Vegetables
Main courses
,
Pasta
Fennel Cream Soup
Main courses
,
Soups
Baked Risotto with Taleggio and Pumpkin
Main courses
,
Rice and Cereals
Malloreddus with Cod Sauce
Main courses
,
Pasta
Homemade Cappelletti
Fresh pasta
,
Main courses
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