Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
Tigelle or Crescentine
Bread
,
Leavened
,
Main courses
,
Pizzas and Focaccia
Soy Spaghetti with Vegetables
Main courses
Carbonara Pasta Recipe
Main courses
,
Pasta
Ravioli with Turnip Greens and Meat Sauce
Main courses
Pumpkin Gnocchi
Fresh pasta
,
Gnocchi
,
Main courses
Tagliolini with Walnut Cream
Main courses
Cauliflower Cream with Chestnuts and Sausage
Main courses
,
Soups
,
Unique dishes
spaghetti with shrimp alla busara
Pasta
Gratinated Risotto with Pumpkin, Speck, and Taleggio
Main courses
,
Rice and Cereals
Leek and Fennel Velouté
Soups
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