Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
Couscous with Green Beans and Zucchini
Main courses
,
Pasta
Trofie alla Portofino
Fresh pasta
,
Main courses
Cold Pasta with Melon and Feta
Pasta
Oriental Rice Salad
Rice and Cereals
COLD LEMON AND TUNA RICE with zucchini
Main courses
Risotto-style Green Tea Spaghetti with Spinach and Burrata
Main courses
,
Pasta
Purple Potato Gnocchi with Pecorino Cream, Zucchini Flowers, and Toasted Almonds
Gnocchi
,
Main courses
Eggplant Gnocchi
Gnocchi
,
Main courses
Greek Farro Salad
Main courses
,
Rice and Cereals
,
Salads
Risotto with Barolo
Main courses
,
Rice and Cereals
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