Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
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Leavened
Main courses
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Savory Pies
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Unique dishes
Course:
Main courses
Pasta with Ham in Marsala
Main courses
,
Pasta
Creamy and Flavorful Ricotta and Spinach Lasagna
Main courses
,
Pasta
Lobster Linguine
Main courses
,
Pasta
Risotto with Sausage and Asparagus
Main courses
,
Rice and Cereals
Shrimp and Asparagus Risotto
Main courses
,
Rice and Cereals
Baked Pasta without Béchamel
Pasta
Rigatoni alla Gonzaga
Main courses
,
Pasta
MUSHROOM AND SAUSAGE CANNELLONI so good you’ve never eaten them like this
Main courses
Baked Green Lasagna with Asparagus
Fresh pasta
,
Main courses
Cooking Mixed Legumes: Digestible and Light
Basic preparations
,
Soups
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