Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
Cannelloni with Mortadella and Ricotta
Fresh pasta
,
Main courses
VEGETABLE NOODLES
Main courses
Pasta with Cauliflower and Gorgonzola
Main courses
Baked Pasta with Mushrooms and Mozzarella
Main courses
,
Pasta
Mantuan Pumpkin Tortelli
Fresh pasta
,
Main courses
Risotto with Speck, Brie, and Mushrooms
Main courses
,
Rice and Cereals
CREAMY APPLE AND SPECK RISOTTO
Main courses
,
Rice and Cereals
BREAD SOUP WITH POTATOES AND TURNIP GREENS the traditional Apulian recipe
Main courses
Creamy Shrimp and Lemon Pasta
Main courses
Baked Pasta with Cauliflower and Gorgonzola
Main courses
,
Pasta
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