Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
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Savory Pies
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Unique dishes
Course:
Main courses
Pumpkin and Taleggio Lasagna in Jar Cooking
Fresh pasta
Shell Pasta with Pumpkin Cream and Crispy Bresaola
Main courses
,
Pasta
Polenta with Mushrooms and Ragù
Main courses
,
Rice and Cereals
Creamy Pasta and Chickpeas
Main courses
,
Soups
Pumpkin and Porcini Mushroom Risotto
Main courses
,
Rice and Cereals
Snails with Speck and Peas
Fresh pasta
,
Main courses
RICE, POTATOES, AND BEANS original farmer recipe
Main courses
,
Rice and Cereals
,
Soups
Amaranth with Vegetables in Jar Cooking
Rice and Cereals
Orecchiette with Sausage Ragu, Arugula, and Grana Shavings
Main courses
PICI ALL’AGLIONE RECIPE traditional Tuscan recipe
Main courses
,
Pasta
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