Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
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Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
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Course:
Main courses
Spaghetti with Cheese and Pepper
Main courses
,
Pasta
Penne with Leek Cream
Pasta
Pumpkin Tortelli from Reggio
Fresh pasta
,
Main courses
Spicy Linguine with ‘Nduja
Main courses
,
Pasta
Baked Tagliatelle Nests with Ground Veal Sauce
Main courses
,
Unique dishes
Romanesco Broccoli Soup
Main courses
,
Soups
Gorgonzola, Walnut, and Potato Lasagna
Fresh pasta
,
Main courses
,
Pasta
Broccoli, Pumpkin, and Parmesan Risotto
Main courses
,
Rice and Cereals
Swallow’s Nests with Ricotta and Spinach
Fresh pasta
,
Main courses
Pasta and Lentils
Soups
,
Unique dishes
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