Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
Spinach Dumplings with Cheese Sauce
Gnocchi
,
Main courses
TRADITIONAL HOMEMADE LASAGNA WITHOUT BECHAMEL
Main courses
,
Pasta
Pasta with Broccoli, Stracciatella, and Anchovies
Main courses
,
Pasta
SPINACH DUMPLINGS also with THERMOMIX
Gnocchi
,
Main courses
,
Unique dishes
Half Sleeves with Brussels Sprouts and Beans
Pasta
Baked Trofie with Ground Meat and Peas
Fresh pasta
,
Main courses
Lentil Crepes
Appetizers
,
Basic preparations
,
Main courses
PASTA WITH ARTICHOKES AND CUTTLEFISH
Main courses
,
Unique dishes
Pasta with Shrimp, Stracciatella, Orange, and Pistachios
Pasta
RED LENTIL AND CARROT SOUP
Main courses
,
Soups
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