Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Main courses
Pasta with Asparagus Cream
Pasta
Tyrolean Spinach Dumplings (Spatzle)
Main courses
Marshal’s Pasta
Main courses
,
Pasta
Summer Pasta and Potatoes
Main courses
,
Pasta
BAKED SORRENTINA GNOCCHI super cheesy and delicious
Gnocchi
,
Main courses
Cold Pasta with Arugula, Speck, and Parmesan
Fresh pasta
,
Main courses
Pasta with Vegetables and Creamy Feta
Main courses
,
Pasta
SALADS TO TAKE TO THE BEACH
Main courses
,
Unique dishes
Baked Paccheri with Eggplants and Cherry Tomatoes
Fresh pasta
,
Main courses
WHITE QUINOA WITH LENTILS, AVOCADO, AND MARINATED ZUCCHINI
Main courses
,
Rice and Cereals
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