Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
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Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
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Unique dishes
Course:
Pasta
Pasta with Brussels Sprouts and VARIATIONS
Pasta
Stuffed Conchiglioni with Ricotta and Pumpkin without Bechamel
Main courses
,
Pasta
,
Unique dishes
Baked Pasta with Mushrooms and Cherry Tomatoes
Main courses
,
Pasta
5-Hole Pasta with Sauce
Main courses
,
Pasta
Tasty and Easy-to-Make Penne alla Boscaiola!
Main courses
,
Pasta
Baked Pasta with Two Tomatoes
Main courses
,
Pasta
Pasta with Cabbage, Speck, and Walnuts
Pasta
Reginette with Cream and Ham
Main courses
,
Pasta
PACCHERI WITH PUMPKIN CREAM AND SMOKED SALMON
Pasta
Baked Pasta with Pumpkin and Pistachios
Main courses
,
Pasta
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