Delicious Recipes
Courses
Appetizers
Basic preparations
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Main courses
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Sauces and Gravies
Savory Pies
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Course:
Pasta
Porcini Mushroom and Salmon Light Pasta | Creamy Recipe Without Cream
Pasta
PASTA with Cabbage and Sausage
Main courses
,
Pasta
Pasta with Peppers and Sausage
Main courses
,
Pasta
CALAMARATA WITH CHICKPEAS AND SEAFOOD
Pasta
Whole Wheat Penne with a Thousand Flavors
Main courses
,
Pasta
,
Unique dishes
TAGLIATELLE with Spirulina Algae and Salmon
Main courses
,
Pasta
Spaghetti with Buffalo Ricotta and Cherry Tomatoes
Main courses
,
Pasta
Baked Penne Rigate with Provola and Pumpkin
Main courses
,
Pasta
,
Unique dishes
Ruffled Lasagna Rosettes with Sausage
Main courses
,
Pasta
Red Tuna with Tomato Sauce
Main courses
,
Pasta
,
Sauces and Gravies
,
Second Courses
,
Unique dishes
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