Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Pizzas and Focaccia
Classic Fried Zeppole, No Rising
Appetizers
,
Leavened
,
Pizzas and Focaccia
Frandura
Pizzas and Focaccia
Easy Soft Mini Pizzas to Make at Home
Appetizers
,
Leavened
,
Pizzas and Focaccia
Fried Savory Donuts, leavened recipe with potatoes
Leavened
,
Pizzas and Focaccia
Super Soft Pizza with Bubbles
Pizzas and Focaccia
Rustic Chicory and Sausage Pie
Leavened
,
Pizzas and Focaccia
Single Dough for Bread, Pizza, and Calzones with Long Fermentation Sourdough
Bread
,
Leavened
,
Pizzas and Focaccia
Autumn Focaccia
Leavened
,
Pizzas and Focaccia
Fried Calzones with Ham and Mozzarella
Leavened
,
Pizzas and Focaccia
,
Second Courses
,
Unique dishes
Zeppole with Pizza Dough Stuffed with Chocolate
Pizzas and Focaccia
,
Small bakery
,
Sweet leavened products
,
Sweets and Desserts
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