Course: Pizzas and Focaccia

Rustic Focaccia with Salt and Oil

Leavened, Pizzas and Focaccia
Fresh Focaccia

Leavened, Pizzas and Focaccia
Pizza with Zucchini, Speck, and Smoked Provola with Spoon Dough

Leavened, Pizzas and Focaccia
Pinsa with Prosciutto and Melon

Leavened, Pizzas and Focaccia
Semolina Pizza with Zucchini Flowers and Sausage

Leavened, Pizzas and Focaccia, Unique dishes
Pinsa with Gorgonzola, Zucchini, and Flowers

Appetizers, Leavened, Pizzas and Focaccia
CORN FRITTERS WITH SUN-DRIED TOMATOES AND BASIL

Appetizers, Leavened, Pizzas and Focaccia
COTTAGE CHEESE PIZZA

Appetizers, Pizzas and Focaccia, Savory Pies, Unique dishes
Apulian Flatbreads So Good Everyone Always Asks for Them

Leavened, Pizzas and Focaccia
EASY SPINACH FLATBREAD to Fill

Basic preparations, Leavened, Main courses, Pizzas and Focaccia, Unique dishes