Course: Savory Pies

Whole Grain Shortcrust Pastry without Butter or Foolproof Pastry

Basic preparations, Pizzas and Focaccia, Savory Pies
Ring Cake with Cold Cuts and Cheeses

Savory Pies
Cooking Octopus Soft and Tender to Perfection with Intact Skin

Appetizers, Basic preparations, Salads, Savory Pies
Baked Omelette with Olives and Arugula Light | Simple or Stuffed

Appetizers, Savory Pies, Second Courses
Easter Cheese Pizza, step by step. Tried and true recipe.

Savory Pies
Savory Tart with Asparagus and Bacon

Savory Pies, Second Courses
Light Baked Kale Frittata | Light and Tasty Recipe Without Oil

Savory Pies, Second Courses
Crumble with Sausage, Eggplant, and Cherry Tomatoes

Appetizers, Savory Pies
Easter Pie with Artichokes

Savory Pies, Second Courses
Savory Colomba to Fill, Easy Recipe

Appetizers, Bread, Leavened, Savory Pies, Unique dishes