Course: Savory Pies

Savory Puff Pastry Star with Cherry Tomatoes and Olives

Appetizers, Savory Pies
Rustic Radicchio, Porcini Mushroom, and Speck: A Flavorful Puff Pastry Braid

Savory Pies
Whole Wheat Flour Bread and Type 2 Flour | Bread Machine and Poolish Method

Basic preparations, Bread, Leavened, Pizzas and Focaccia, Savory Pies
Savory Eggplant Tart: Rustic Flavors and Summer Aromas

Savory Pies, Unique dishes
SAVORY PIE WITH POTATOES, GORGONZOLA, AND HAM

Appetizers, Savory Pies, Second Courses
Cold Soft Savory Tart

Appetizers, Savory Pies, Unique dishes
Savory Pie with Ricotta, Chard, and Smoked Bacon: Easy and Delicious Recipe for Every Occasion

Savory Pies, Unique dishes
Quick Savory Strudel for a Tasty Dinner

Savory Pies
Savory Cake with Vegetables and Cheeses

Savory Pies, Second Courses
Light Baked or Pan-Fried Lassini or Amareddi Frittata

Appetizers, Savory Pies, Second Courses