Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Second Courses
Savory Pie with Potatoes, Speck, and Smoked Provola
Appetizers
,
Savory Pies
,
Second Courses
Polenta Pizza
Pizzas and Focaccia
,
Second Courses
Chicken Strips with Mushrooms and Bacon
Second Courses
THIN, CRISPY AND TASTY FENNEL FLATBREAD
Savory Pies
,
Second Courses
Oven-Glazed Ribs with BBQ Sauce
Second Courses
Meatballs in White Sauce
Second Courses
STUFFED MEATLOAF: the recipe for the sought-after main course
Second Courses
Mushroom Cakes in Air Fryer
Appetizers
,
Second Courses
Light Eggplant Medallions
Second Courses
,
Side Dishes
ARTICHOKES with NEAPOLITAN POTATOES
Second Courses
,
Side Dishes
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