Delicious Recipes

Course: Second Courses

Homemade Cordon Bleu

Second Courses
Zucchini Flowers with Mortadella Mousse

Appetizers, Second Courses
Ricotta Meatballs with Tomato

Second Courses
Puff Pastry Mini Pizzas with Tomato: The Tasty and Versatile Snack to Prepare on the Fly

Appetizers, Second Courses
Hamburgers with Onion and Parmesan

Second Courses
Cauliflower Curry

Second Courses, Side Dishes, Unique dishes
Tuna and Feta Salad

Salads, Second Courses, Unique dishes
Easy Veal Tonnato

Appetizers, Second Courses
Giant Squid Roe Fritters

Appetizers, Second Courses
Stuffed Zucchini with Breadcrumbs

Second Courses, Side Dishes

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