Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Second Courses
Potato Baskets Stuffed with Mushrooms and Cheese
Appetizers
,
Second Courses
Pre-made Pinsa with Escarole: The Irresistible Taste of Tradition at Your Fingertips
Second Courses
,
Unique dishes
Potato and Spinach Casserole
Second Courses
,
Unique dishes
Pumpkin Lasagna
Second Courses
,
Unique dishes
Zucchini Parmesan
Second Courses
LEMON SALMON a special fish main course
Second Courses
Original Piedmontese Saints’ Soup
Second Courses
,
Unique dishes
Orange Chicken Breast in Skillet
Second Courses
Potato Roll in Crust
Savory Pies
,
Second Courses
,
Unique dishes
Mustard and Beer Chicken Scallops
Second Courses
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