Delicious Recipes

Course: Second Courses

Grilled Eggplant Rolls with Ricotta

Appetizers, Second Courses
RUSTICHELLO WITH SAUSAGE ZUCCHINI AND CHEESE

Appetizers, Second Courses, Unique dishes
Cabbage with Sausage

Second Courses, Side Dishes
Light Zucchini Blossom Frittata

Second Courses
MEDITERRANEAN EGGPLANT MINI PIZZAS

Appetizers, Second Courses
Peas with Stewed Hard-Boiled Eggs

Second Courses
Eggplant Meatballs in Air Fryer

Appetizers, Second Courses
Stewed Guinea Fowl with Mushrooms

Second Courses
Eggplants with Philadelphia and Pesto

Appetizers, Second Courses
Smoked Salmon and Asparagus Rolls

Appetizers, Second Courses

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