Delicious Recipes

Course: Second Courses

Eggplant Parmigiana with Phyllo Dough

Second Courses
BAKED GRATINATED SALMON for a delicious fish main course

Second Courses
Eggplants with Feta and Cherry Tomatoes

Appetizers, Second Courses, Side Dishes
Homemade Cordon Bleu

Second Courses
Zucchini Flowers with Mortadella Mousse

Appetizers, Second Courses
Ricotta Meatballs with Tomato

Second Courses
Puff Pastry Mini Pizzas with Tomato: The Tasty and Versatile Snack to Prepare on the Fly

Appetizers, Second Courses
Hamburgers with Onion and Parmesan

Second Courses
Cauliflower Curry

Second Courses, Side Dishes, Unique dishes
Tuna and Feta Salad

Salads, Second Courses, Unique dishes

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