Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Second Courses
Fresh Tuna Puttanesca
Second Courses
Baked Cod with Milk
Second Courses
Floured Fried Anchovies
Second Courses
Monkfish Pizzaiola
Second Courses
Baked Gratinated Sea Bass Fillets
Second Courses
Chicken Soup with Milk
Second Courses
,
Soups
,
Unique dishes
Baked Stuffed Vegetables
Appetizers
,
Second Courses
Leek Frittata Cooked Without Oil or Cheese
Appetizers
,
Second Courses
Stuffed Veal Breast in Genoese Style
Appetizers
,
Second Courses
Baked Cabbage Rolls
Second Courses
←
1
…
376
377
378
379
380
…
398
→
