Delicious Recipes

Course: Second Courses

Chickpea and Tuna Patties

Appetizers, Second Courses
Stuffed Peppers with Potatoes and Sausage in the Oven

Second Courses
Crispy Baked Potatoes with Cheese

Second Courses
Chicken Stew with Pumpkin and Olives

Second Courses
BAKED OR AIR-FRIED BREADED CUTTLEFISH crispy on the outside and very tender inside

Second Courses
EGGPLANTS WITH MOZZARELLA IN AIR FRYER

Second Courses, Side Dishes
Cucumber Bundles or Cucumber Fake Sushi with Salmon and Avocado

Appetizers, Second Courses
Stuffed Chicken Roll

Second Courses
Phyllo Dough Triangles with Feta and Zucchini, Tasty and Crunchy!

Appetizers, Second Courses
Pumpkin and Pea Stew with Potatoes

Second Courses

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