Delicious Recipes

Course: Second Courses

GREEN BEAN AND LENTIL SALAD WITH FETA-YOGURT DRESSING

Salads, Second Courses
BAKED STUFFED EGGPLANT the simple and delicious recipe

Second Courses
Baked Feta with Vegetables

Appetizers, Second Courses
Turkish Stuffed Eggplants (The Imam Fainted Eggplants)

Second Courses, Side Dishes
FIG AND BACON FRITTATA

Second Courses
Stir-fried Vegetable Mix with Cheese

Second Courses
Stuffed Pasta Frittata

Pasta, Savory Pies, Second Courses
Eggplants alla pizzaiola in a pan, no oven, and with guaranteed bread dipping!

Second Courses
Perfect batter for crispy and dry fried foods

Appetizers, Basic preparations, Second Courses, Side Dishes
POTATOES, ONIONS, AND EGGS

Second Courses

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