Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
Salads
Sauces and Gravies
Savory Pies
Second Courses
Side Dishes
Sweets and Desserts
Unique dishes
Course:
Second Courses
POTATO AND CHAMPIGNON MUSHROOM MEDALLIONS
Appetizers
,
Second Courses
Eggs in Purgatory
Second Courses
Chickpea and Zucchini Fritters
Second Courses
Chicken Nuggets with Beer
Second Courses
Pumpkin Muffins
Appetizers
,
Second Courses
Beer Roast Chicken
Second Courses
BEER CHICKEN
Second Courses
Babi Chicken, typical Piedmont recipe with the addition of potatoes.
Second Courses
Spiced Chicken Drums
Second Courses
Stuffed Mussels in Stew
Second Courses
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