Delicious Recipes
Courses
Appetizers
Basic preparations
Drinks
Jams and Preserves
Leavened
Main courses
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Sauces and Gravies
Savory Pies
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Side Dishes
Sweets and Desserts
Unique dishes
Course:
Sweets and Desserts
Scialatielli with Gorgonzola Cream and Walnuts
Fresh pasta
,
Main courses
,
Pasta
,
Sauces and Condiments
,
Sauces and Creams
Milk Chocolate Tart: The Perfect Recipe to Recycle Easter Eggs
Cakes
,
Sweets and Desserts
Tiramisu Bonbons, super quick treats
Small bakery
,
Sweets and Desserts
Brioche Bread Doves without Molds
Sweet leavened products
,
Sweets and Desserts
Cream Puff with Gorgonzola Mousse and Pistachios
Appetizers
,
Sauces and Creams
Ricotta Cassatelles from Ragusa without Lard and Eggs
Cakes
,
Cheesecake
,
Small bakery
,
Sweets and Desserts
Hot Water Sponge Cake
Sweets and Desserts
Chocolate St. Joseph’s Doughnuts
Small bakery
,
Sweets and Desserts
Whole Wheat Sugar-Free Dark Chocolate Cookies
Cakes
,
Cookies
,
Small bakery
Ox-eye Cookies
Cookies
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